Beltie Family Box

(3 customer reviews)

£72.00

Now taking orders for collection/delivery beginning of March 2023

Beltie Beef – Slow matured, 30 day dry hung flavoursome marbled meat.

Your box will include (subject to variation according to availability items may be replaced with those of a similar value) :

  • Two Joints Silverside, Topside or Top Rump (min 1.5kg each)
  • Braising/Chuck Steak/Diced (1kg)
  • Burgers x 4
  • Mince x 5 (2.5kg)

Minimum total box contents 7.0kg

Free weekly Friday delivery to Loddon, Beccles, Bungay, South Lowestoft and surrounding villages subject to a minimum £35 order value.

Out of stock

SKU: BBF Categories: ,

Description

Now taking orders for collection/delivery beginning of March 2023

All our beef comes from our own Belted Galloways, matured over three years solely on grass. The beef is certified Pasture for Life and 30 day dry hung.  As a breed, Belted Galloways have a thicker (double) coat and so are generally not as fatty as many native breeds and this slow maturing produces an extremely tasty, marbled meat.

Please note that our beef boxes are frozen straight after butchery.  If you are interested in ordering your beef fresh rather than frozen, then please contact us.

Additional information

Weight 7.5 kg

3 reviews for Beltie Family Box

  1. Di Ryder

    Wow!! Your little Belties have surpassed themselves. I have just cooked the most glorious pot roast. Needless to say one of the brisket joints, I have to say the flavour and texture of the beef was second to none. This I am convinced is down to your rearing of the Belties and not my cooking lol. Nothing but praise from the family and I felt you deserved to be congratulated. The rest of the joint is now going to be turned into my Grandmothers recipe of Rissoles with carrot onion and pearl barley and a good old standby of cottage pie, (traditional method of mincing the cold roast beef and combining again with minced carrot and onion and all that lovely gravy from the pot roast. As you can tell i am in seventh heaven which is not bad for someone who was vegetarian!

  2. Mrs H Cockell

    It’s the best beef I have ever tasted, thanks so much!

  3. Mr Styles

    Just a short note to say how wonderfully tasty and tender your beef is
    from the Belted Galloway herd. We have eaten some of the braising steaks
    and had a joint last weekend, and are still eating it cold at lunchtimes,

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